Five Course Valentine’s Day Tasting Menu at Petite Chou Bistro
02.08.2018 Petite Chou Bistro, Special Events
Je t’aime! Reserve a table for Petite Chou Bistro’s Valentine’s Day Tasting menu, featuring five decadent courses including Potato & Truffle, Duck, Ribeye, Rose Pavlova and more. Wine pairings for each course can be added for an additional fee. View full menu here. Please call (317) 259-0765 or visit RESY to reserve a table.